Blooms & Bakes: Mother’s Day Edition

This Mother’s Day, treat your mum to a memorable Blooms & Bakes: Mother’s Day Edition led by renowned florist Farima Perry, in partnership with The Langham, London. Join us this spring for a creative experience that combines bouquet making with seasonal baking. It’s a wonderful way to unwind, indulge in your creativity, all while creating cherished memories together.

Learn how to create a beautiful, luxury bouquet using fresh, hand-picked flowers and seasonal foliage. With guidance from Farima’s expert florists in an intimate class setting, you will receive ample one-on-one support to bring your floral vision to life.

In addition to your floral creations, you will also master seasonal bakes, carefully packaged for you to take away and enjoy at home. After your hands-on session, relax with refreshments in our beautiful private dining room at The Langham.

In this Blooms & Bakes: Mother’s Day Edition class, you will learn to make:

• How to create a stunning seasonal bouquet
• Baking techniques for seasonal treats

Included in this course:

• A welcome coffee, fresh pastries, and assorted juices
• Traditional Langham scones served with Jing teas
• A complimentary glass of wine
• A recipe pack to take home

Timings: 9:45am – 1:00pm approx.

Age: The minimum age required to take this course is 18 years.

Please note:

• Class duration may vary slightly.
• Bookings for this class close 48 hours in advance
• While we aim to conclude the session at 1:00pm, depending on the pace of the class, this can overrun.
• Personalised aprons can’t be guaranteed for bookings made less than 7 days in advance.