Hear what our customers

A thoroughly exceptional day spent cooking under the instruction of Chef Michel Roux Jr., aided by the wonderful Milly and Frances. Whilst Chef Michel demonstrated, Milly and Frances helped us execute our dishes, making the day an absolutely seamless experience. Learning from all three and geeking out on food with them and the other guests was a real joy. One of the very best days ever. Thank you to the Sauce Team 🧑🏽‍🍳🧡

The best value-for-money cooking course I've done! Did the half day Master the Pasta course with my partner and we had the best time. The Chef's are brilliant - super attentive, informative and entertaining. Will absolutely joining for another class soon.

I found out about the sweet bakes class on Instagram and I booked as a birthday gift for my daughter. When we arrived we were directed to a room for a light breakfast and everyone was v attentive. We then moved into the kitchen which had stations set up for each child and their own personalised apron. The chef demonstrated each recipe at the front before each child had a chance to try out for the self. They completed 4 recipes in total, with a light lunch interlude after the first two. Everything is packed securely to take home, with a lovely tote bag and the recipes to try again at home. Everyone was brilliant, they were so engaging with the children and I have to say the lemon drizzle cake was the best one I have ever tasted. I would 100% recommend to anyone thinking of gifting an experience.

Absolutely fabulous course. Lunch was incredible, the teacher was knowledgeable and helpers where always there to advise. Planned out beautifully and I learnt a lot. Would definitely recommend. Great value for money and a fantastic day out.

Superb experience. Learned an awful lot in a safe, friendly environment, supported by 2 excellent chefs. And enjoyed some excellent food too! Highly recommended.

We loved the workshop!

A great experience! Lots of fun for kids!

Fabulous experience and wonderful baked goods! My daughter (and husband!) absolutely loved it!

As someone who takes cookery classes regularly, I appreciated the fact that I had my own workspace and did not have to cook in a team. This was the most luxurious class I have ever taken; failure was impossible with the amount of supervision we all received. We did not cook a lot, but the narrow focus will hopefully allow me to remember what I have learned. I will come back!

Truly exceptional chefs that made an amazing experience for us