Buns Buns Buns

Join us for a half-day cookery class inspired by the Scandinavian tradition of ‘fika,’ celebrating the joy of sharing coffee and sweet treats with loved ones.

In this class, you will learn to create a variety of scrumptious buns, including cinnamon and cardamom buns, as well as saffron twists. Explore a range of fillings and shaping techniques to craft the buns of your dreams!

In this Buns Buns Buns Class, you will learn:

• Three unique buns made with a versatile enriched dough—once you master the base recipes, the combinations are limitless!
• A selection of delicious fillings, from flavourful butters to rich pastry cream.
• Crafting techniques such as scrolls, knots, and more.

Included in this course:

• Welcome tea and coffee
• A glass of wine
• A recipe pack to take home
• A Sauce by the Langham tote bag and personalised apron
• Take-home treats (your freshly baked buns!)

Timings: 9:15am – 2:00pm approx.

Age: The minimum age required to take this course is 18 years.

Please note:

• Classes aim to conclude by 2:00pm, though they may run over depending on the pace of the group.
• Bookings must be completed 48 hours in advance.
• Please note that we cannot accommodate gluten-free diets due to the nature of the recipes used.
• Classes are offered on selected dates throughout the year.
• Personalised aprons can’t be guaranteed for bookings made less than 7 days in advance.