Pastry Foundations – Choux

Discover the secrets of fail-proof choux pastry making and produce some of the greatest French patisseries:

  • Chouquette
  • Eclair
  • Paris-Brest
  • Religieuse

Included in this course

  • Welcome Breakfast
  • Patisserie tasting with paired wine
  • Patisseries to take back home
  • The recipe pack from the day
  • A Sauce by The Langham apron, cloth and tote bag

Timings: 9:15am -1:15pm or 2:15pm- 6:15pm

WH1_8459

Availability & Timings

Participant